Italian Automatic Bun Divider Rounder
Perfect shape.
Bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds.
Details that make the difference.
We have thoroughly studied the workflow of pastry and bread makers of all sizes, to bring you simple and practical solutions. Every millimeter of the dough dividers has been planned, inside and out, to bring you perfection: perfect in the ease of use, materials and finishes, assembly and disassembly operations, safety features and ease of cleaning.
Safety is always our top priority
Safety is a matter which does not allow compromises nor shortcuts: peace of mind while being hard at work is priceless. Here are new safety features from the Italian Automatic Bun Divider Rounder that further enhance the overall performance of the machine. They are designed to prevent hazards in daily operations, without hindering nor slowing down the work itself.

Click for a larger view.
Safety is always our top priority
Safety is a matter which does not allow compromises nor shortcuts: peace of mind while being hard at work is priceless. Here are new safety features from the Italian Automatic Bun Divider Rounder that further enhance the overall performance of the machine. They are designed to prevent hazards in daily operations, without hindering nor slowing down the work itself.
| Italian Automatic Bun Divider Rounder | |||||
|---|---|---|---|---|---|
| Divisions | Minimum weight | Maximum weight | Basin capacity | Head diameter | Hourly capacity |
| gr | gr | kg | mm | pieces / hour | |
| 15 | 150 | 360 | 5,5 | 400 | 1800 |
| 18 | 120 | 280 | 5 | 400 | 2100 |
| 22 | 60 | 220 | 5 | 400 | 2600 |
| 30 | 40 | 135 | 4 | 400 | 3600 |
| 36 | 34 | 110 | 4 | 400 | 4300 |
| 30s | 25 | 90 | 2,7 | 340 | 3600 |
| 52 | 12 | 40 | 2 | 340 | 6200 |
