ROTARY RACK OVENS FLEXIBILITY BEYOND THE LIMITS

Rotary oven with racks, designed to guarantee excellent performance even for the most delicate products, suitable the artisans who research the highest quality of baking, to large distribution for its reliability and to the industries for an “heavy” use in continuous cycle.

Maximum attention to the energy efficiency starting from the smallest components such as the door seal to the most demanding ones such as the heat exchanger.

Door glass with low emission treatment to minimize heat dispersion.

Cooking air flows from the bottom to top to reach a “ground” baking effect.

Air flow controlled by four dampers row to ensure homogeneity and excellent baking quality.

The silicon gaskets mounted on the door frame ensure the door steam tightness. The steam tightness can be settled at any time by simply adjusting the door hinges.

Hygienically effective construction details as the external glass folding opening door that allows easy cleaning of the compartment between the glasses and an unobstructed floor that allows extremely effective cleaning.

Touch screen control panel intuitive and full functions useful to simplify the production.

Two‑point door closure ensures efficient steam keeping.

F versionLeft side heat exchanger with burner access by the front. The oven can be positioned between three walls (possibility of placing it in battery with other ovens).