Italian Automatic Bun Divider Rounder
Bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds.
Details that make the difference.
We have thoroughly studied the workflow of pastry and bread makers of all sizes, to bring you simple and practical solutions. Every millimeter of the dough dividers has been planned, inside and out, to bring you perfection: perfect in the ease of use, materials and finishes, assembly and disassembly operations, safety features and ease of cleaning.
Safety is always our top priority
Safety is a matter which does not allow compromises nor shortcuts: peace of mind while being hard at work is priceless. Here are new safety features from the Italian Automatic Bun Divider Rounder that further enhance the overall performance of the machine. They are designed to prevent hazards in daily operations, without hindering nor slowing down the work itself.
Please note, min/max weights are purely indicative, and can vary based on daily dough conditions & dough leavening. Dough ball weights can vary by approx. 3-4%
Italian Automatic Bun Divider Rounder Specifications
Why Our Customers Keep Coming Back?
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What our clients thought of us..
Nicole Martins - Google Review
We just received our pizza rolling machine and couldn’t be happier with the service, thank you so much from Eat a Pizza in Darwin.
Matthew Chambers - Google Review
Had this place recommended to me. I carefully investigated the issue with my machinery and called them to ask questions. They walked me through a process and then had me come in. 1 hour and some reasonably priced parts later, my machine was working better than it had been when I inherited it. These guys will be my 1st stop when I’m shopping around.